Are You Ready for the Fatty Acid Supply Crunch?
Palm and Tallow Are Under Pressure.
Only 15% of global fatty acids come from sources free of palm, tallow, or petroleum. Regulatory shifts like the EUDR are adding complexities into traditional supply streams. The outcome is a looming squeeze on non-palm, tallow or petroleum derived C16-C18 fatty acids that are critical for food, personal care, and industrial markets.
Businesses need to understand the dynamics underpinning the fatty acids supply chain.
The time to act is now. Rethink sourcing strategies to secure resilient supply chains and ask themselves if new technologies are opening alternative feedstocks at the scale and price-point they require.
FutureBridge partners with industry leaders to navigate regulatory uncertainty and build sustainable pathways for critical fatty acids.
Is your fatty acid supply chain ready for the future? Let’s chart your roadmap together. Meet us…
Fatty-Acids
