Home /industrial Innovations Food Manufacturing Industrial Innovations in Food Manufacturing

Overview

We highlight innovative technologies in the food manufacturing segment. Emerging Industry 4.0 technologies such as artificial intelligence, Machine learning, sensor automation, 3D printing, and high throughput technology will effectively streamline production processes without human intervention.

Hyperspectral imaging is being used for rapid, non-destructive, automated inspection in the manufacturing sector to reduce recyclable waste. 3D printing and computational modeling are being used to efficiently and economically produce cell-cultured protein. Innovative gene editing technologies such as CRISPR CAS9 are being used to boost crop yield and unveil crop potential. Technologies such as artificial intelligence and virtual reality improve efficiency in production facilities.

 

Table of contents

  • 1. Introduction to innovative technologies in food manufacturing coverage

  • 2. Executive summary

  • 3. Coverage of technologies

    • 3.1. Hyperautomation

      3D imaging | artificial intelligence | automated picking | Algorithms | Robotics | Automation

    • 3.2. Hyperspectral imaging

      Drone | Hyperspectral | imaging | Monitoring | Sorting | Food inspection |

    • 3.3. Innovation in cultured protein

      Cell line production | Serum-free | 3D bioprinting | cultured | cost-effective | meat | seafood

    • 3.4. Innovative gene-editing technologies

      CRISPR CAS | CRISPR | Gene editing | Crop yield | Shelf life | food wastage | Precision fermentation

    • 3.5. Improving efficiency in production facilities – AR, VR, Process mining

      Artificial Reality | Virtual Reality | Process mining | Agriculture | Modelling analysis | Data mining | Production facilities

  • 4. Deep dive into Hyperautomation

    • 4.1. Technologies coverage —

      • 4.1.1. AI

      • 4.1.2. Sensors

      • 4.1.3. QC & Optical Monitoring

      • 4.1.4. Drones

      • 4.1.5. 3D Printing

      • 4.1.6. Big Data

      • 4.1.7. Robotics

      Machine learning | Automation | Robotics | Predictive analysis

    • 4.2. Application areas

      Agricultue| Quick service restaurants | Production facilities

    • 4.3. Startups covered include – Shiru, Qcify, PlantMe, IQChef, Nova Meat, Invivo, MicroGen

    • 4.4. Technology snapshot

      Automation | 3D printing | Big data | robotics | High throughput

    • 4.5. Global Hyperautomation market

    • 4.6. Hyperautomation player ecosystem

      • 4.6.1. By geography

      • 4.6.2. By value chain

    • 4.7. Hyperautomation startups benchmarking

    • 4.8. Development spotlight

      Kerry | Soft robotics | Miso Robotics | Papa Johns

  • 5. Deep dive into Hyperspectral imaging

    • 5.1. Technologies covered

      • 5.1.1. Imaging

      • 5.1.2. ML & sensors

      • 5.1.3. Color sensing

      • 5.1.4. Spectroscopy

      • 5.1.5. IoT

    • 5.2. Application areas

      Crop monitoring | Crop health | Food quality

    • 5.3. Startups covered include – Impact Vision, Color Sensing, AG Next, Condi Food, TruTag

    • 5.4. Technology snapshot

    • 5.5. Hyperspectral imaging – player ecosystem

      • 5.5.1. By geography

      • 5.5.2. By value chain

    • 5.6. Hyperspectral imaging startups benchmarking

    • 5.7. Research insights spotlight

  • 6. Deep dive into Innovation in cultured protein

    • 6.1. Technologies covered

      • 6.1.1. Serum and cell culture technology

      • 6.1.2. 3D bioprinting

      • 6.1.3. Computational modeling

      • 6.1.4. Nanofiber production technoioogy

      • 6.1.5. Electrospinning

        CelNut | ProFuse | Fetal Bovine serum | Yield Boosting

    • 6.2. Startups covered include – TurtleTree, Cellivate, Boston Meats, Hoxton Farms, Profuse, KFC

    • 6.3. Technology snapshot

    • 6.4. Innovation in cultured protein player ecosystem

      Coca-Cola | Biomilk | JBS | TurtleTree

    • 6.5. Innovation in cultured protein-start-up benchmarking

    • 6.6. Research insights spotlight

    • 7. Deep dive into Innovative gene-editing technologies

      • 7.1. Value chain covered by technologies

        • 7.1.1. Ingredients

        • 7.1.2. Seed

        • 7.1.3. Agriculture

        • 7.1.4. Fishery

      • 7.2. Startups covered include – Plantedit, Inari, Phytoform

      • 7.3. Technology snapshot of CRISPR CAS9

        Predictive design | Shelf life

      • 7.4. Innovative gene editing technologies – player ecosystem

      • 7.5. Innovative gene editing technologies start-up benchmarking

        Inari | Simplot | The University of Queensland

      • 7.6. Research insights spotlight

    • 8. Deep dive into technologies improving efficiency in production facilities

      • 8.1. Technologies covered

        • 8.1.1. Augmented reality

        • 8.1.2. Virtual reality

        • 8.1.3. Process mining

          Field inspection | Crop monitoring | Simulated training

      • 8.2. Startups covered include – Yeppar, Ageye, FarmVR, Celonis

      • 8.3. Technology snapshot 

      • 8.4. Improving efficiency in production facilities facilities (AR, VR, Process mining) – start-up benchmarking

      • 8.5. Improving efficiency in production facilities – player ecosystem

        Tesco | IKEA | Pizza Hut | Celonis

      • 8.6. Research insights spotlight

    • 9. Highlights & FutureBridge recommendations

Research Methodology

The research methodology is a combination of extensive primary and secondary research. This includes analyzing patent literature, scientific articles, market data, regulations, industry-specific news, startup activities, investments, transactions, and collaborations.

Our research methodology draws upon interviews with participant players in the value chain, coupled with analyses and insights from FutureBridge analysts and consultants covering the Food & Nutrition landscape.

Key data points and developments across the industry and research are monitored and analyzed by our in-house experts to spot technology trends, scout for emerging opportunities, and provide contextual insights.

 

 

 

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