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Food and Nutrition

Zero Cow Factory

Startup Spotlight: Zero Cow Factory Location: India   Total Funding: $4 Million  Last Funding Round:...

Food and Nutrition

Functional Foods: Innovations, Challenges and Opportunities

The global food industry is in the midst of a major shift. Since the pandemic, health and wellness have moved to the center of con...

Food and Nutrition

Adapting Food Innovation for Generation Z

How the food industry must adapt to meet Gen Z’s expectations around health, sustainability, and digital engagement to unlock fu...

Food and Nutrition Nutrition and Wellness

GLP-1 Appetite Shift

How GLP-1 is reshaping food decisions and driving new nutritional norms in the industry. A quiet revolution is underway. As mil...

Macro Forces shaping the Food and Nutrition Industry

Food and Nutrition

What Are the Expected Food Trends Shaping the Future? The food and nutrition industry is entering a transformative phase. As cons...

Drink LMNT: High-Sodium Electrolyte Powder for Athletes

Food and Nutrition Nutrition and Wellness

Startup Spotlight: Drink LMNT Location: Montana, US   Total Funding: $3.3 Million  Last Funding Roun...

FutureBridge FoodTech Trends 2025: Essential Technologies for a Rapidly Evolving Market

Food and Nutrition

Nov 29, 2024, Medical Tourism News reports on the latest insights from FutureBridge FoodTech Trends 2025, spotlighting key innovat...

Food Industry in 2040: Is a 50% Workforce Reduction Inevitable?

Food and Nutrition Packaging and Delivery Innovation

In this forward-looking discussion, we explore the transformative potential of automation and its impact on the food manufacturing...

Coffee is a “Healthy” Beverage as per the FDA Updated Definition

Food and Nutrition Nutrition and Wellness

What happened? The FDA's updated definition allows calorie-free beverages, including coffee, to be labeled as "healthy".   Wh...

Australian Companies Relaunch Sustainable Sparkling Wine-Alternative

Food and Nutrition Nutrition and Wellness

What is the Innovation?  Kakadu Kitchen, an Australian firm offering native botanicals has collaborated with OzHarvest Ventures, ...

Waste Valorization: Unlocking New Revenue in Agri-Food Systems to deliver 3Rs – Recycle, Reduce and Repurpose

Food and Nutrition

Waste valorization is no longer just about sustainability—it has become a powerful lever for profitability and a key to gaining ...

Protein/Chitosan-based Emulsions as a Fat Replacer in Low-Fat Cheddar Cheese

Food and Nutrition Reduction and Reformulation

What is the Innovation?  Researchers at Ningbo University (China) have developed a whey protein isolate-chitosan oligosaccharide ...

Biodegradable Seaweed-based Packaging

Food and Nutrition Packaging and Delivery Innovation

Startup Spotlight  Kelpi: Biodegradable seaweed-based packaging  Location: UK    Total Funding: £...

Transforming Faba Bean By-products into Sustainable Food Packaging

Food and Nutrition Packaging and Delivery Innovation

What is the Innovation?  This innovation introduces ecofilms made from faba bean starch (FBS) combined with tunicate cellulose na...