Demand for nutritious ingredients, product transparency, and ecologically responsible sourcing dominates the food industry,...
Sample Business Objective #1
Perspectives
Explore Strategic growth fields, hot topics and insights
Food and Nutrition Reduction and Reformulation
Food and Nutrition
Scouting Opportunities in Functional and Fortified Sweet Applications
Quick Overview The client, prominent in the food industry, was keen on exploring opportunities in the functional and fortified...
Food and Nutrition Nutrition and Wellness
Delving into Consumer Awareness of the Gut-Brain Axis and Nutritional Solutions
Quick Overview The Client, in the forefront of nutrition and wellness, sought to gain a deep understanding of consumer...
Food and Nutrition
Exploring the Landscape of Healthy Aging Solutions in Food & Beverage
Quick Overview The client, active in the food and beverage industry, expressed keen interest in understanding the emerging...
Mapping Gut Health Market & Opportunities
Food and Nutrition Nutrition and Wellness
Quick Overview The Client, focused on the nutrition, health, and wellness sector, aimed to comprehensively understand the...
Alternative Protein – Indian Consumer: Key Player Interpretations
Food and Nutrition Nutrition and Wellness
Brands within India’s alternative protein industry are progressively realizing the significance of addressing consumer...
Roadmap to Regenerative Agriculture
Food and Nutrition Reduction and Reformulation
F&B players throughout the value chain are implementing sustainability goals by focusing on roadmaps to reduce carbon...
Insights on Insect Protein in the Food and Beverage Segment
Food and Nutrition Nutrition and Wellness
Several census statistics have suggested that the world population will reach over 9 billion by 2050. Due to the drastic...
Exploring the Future of Food: Smart Protein Products Tasting Event
Food and Nutrition
In a world where food choices impact the environment, smart proteins are emerging as a sustainable solution, using significantly...
Opportunity Scouting for Sustainability Trends in Cocoa/Chocolate Concepts
Food and Nutrition Sustainable Value Networks
Quick overview The client sought to scout for innovations in cocoa flavor and color for new chocolate concepts and line...
Plant-Based Egg
Food and Nutrition Reduction and Reformulation
Basic Overview of Plant-Based Eggs Plant-based eggs have joined the rising trend of alternative proteins and have been welcomed...
Scoping the Landscape of Food Waste, Alternate Protein, and Packaging Innovations for Sustainability
Food and Nutrition Packaging and Delivery Innovation
Quick overview The client aimed to scope the landscape of food waste, alternate protein, and packaging innovations along with...
Achieving Carbon Neutrality in Spray Drying – Technology
Food and Nutrition Sustainable Value Networks
Quick overview A renowned food and beverage company was eager to explore innovative avenues in “circularity and...
Enabling Gut-Health Innovations for a Leading Bakery Firm: A Strategic Approach to Bakery Product Development
Food and Nutrition Nutrition and Wellness
Quick overview Aiming to cater to the rising consumer demand for gut health-oriented bakery products, a leading bakery firm set...
