Demand for nutritious ingredients, product transparency, and ecologically responsible sourcing dominates the food industry,...
Sample Business Objective #1
Perspectives
Explore Strategic growth fields, hot topics and insights
Food and Nutrition Reduction and Reformulation
Food and Nutrition Sustainable Value Networks
Coffee’s Green Revolution: Navigating the Complexities in Sustainable Coffee Processing
Globally, the production of coffee is associated with significant environmental impacts, contributing to deforestation, habitat...
Food and Nutrition Sustainable Value Networks
Opportunity Scouting for Sustainability Trends in Cocoa/Chocolate Concepts
Quick overview The client sought to scout for innovations in cocoa flavor and color for new chocolate concepts and line...
Food and Nutrition Sustainable Value Networks
Achieving Carbon Neutrality in Spray Drying – Technology
Quick overview A renowned food and beverage company was eager to explore innovative avenues in “circularity and...
Waste Valorization for High-Value Food Ingredients
Food and Nutrition Sustainable Value Networks
Food loss and waste cause about $940 billion yearly in economic losses. The demand for sustainable natural ingredients has led...
Regenerative Agriculture Technologies
Food and Nutrition Sustainable Value Networks
Regenerative agriculture is a form of farming that aims to rehabilitate and restore the quality of the soil used for...
Roadmap to Regenerative Agriculture
Food and Nutrition Reduction and Reformulation
F&B players throughout the value chain are implementing sustainability goals by focusing on roadmaps to reduce carbon...
Insights on Insect Protein in the Food and Beverage Segment
Food and Nutrition Nutrition and Wellness
Several census statistics have suggested that the world population will reach over 9 billion by 2050. Due to the drastic...
Cultured Meat
Food and Nutrition Reduction and Reformulation
Basic overview of Cultured Meat Cultured meat is produced without pain by harvesting muscle cells from a living cow....
Investment in Regenerative Agriculture
Food and Nutrition Sustainable Value Networks
Quick overview Regenerative agriculture describes holistic farming systems, which combines – conventional and modern...
Plant-Based Egg
Food and Nutrition Reduction and Reformulation
Basic Overview of Plant-Based Eggs Plant-based eggs have joined the rising trend of alternative proteins and have been welcomed...
Sustainable Inks – A Critical Link towards Sustainable Packaging
Food and Nutrition Sustainable Value Networks
Sustainability is the emergent driving force across the industries. Packaging is one of those domains experiencing demands for...
The Food Chain Aspects – Sustainability in Agriculture
Food and Nutrition Sustainable Value Networks
Sustainability in the food chain through agriculture Agriculture is one of the most critical sectors to have an impact on...
Food and Nutrition Industry Poised to Tap Emerging Technologies to Meet Sustainability Goals and User Demands In 2020
Food and Nutrition Sustainable Value Networks
Consumers not only expect better-tasting and healthier food but also consider a brand’s sustainability efforts towards a greener...
