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Food and Nutrition Reduction and Reformulation

Shaking up Sugar Reduction: New Technologies for Food and Beverages

As food makers look to develop better-for-you options that are lower in sugar they are seeking out innovative approaches to the fo...

Food and Nutrition Packaging and Delivery Innovation

Technology Landscape & Regulatory Intelligence on Sustainable Packaging

The Client wanted to align its packaging strategy in accordance with the EU regulations. Due to changing and stricter regulations ...

Food and Nutrition Packaging and Delivery Innovation

Connected Packaging Market Assessment

Connected Packaging Market Assessment is a case study of the client who wanted to find connected package technology trends and mar...

Food and Nutrition Packaging and Delivery Innovation

Packaging Innovation 2020

Sustainable packaging dominates the innovation trend, and the application of printed electronics in smart packaging is expected to...

Sugar Reduction: Sweet Proteins

Food and Nutrition Reduction and Reformulation

Sweet proteins bind to taste receptors and elicit or enhance the sweetness of products. Read product formulation snapshot and pate...

Taste Modification Technologies

Food and Nutrition Reduction and Reformulation

The client wanted to assess the opportunities for solutions for taste solutions using modification technologies including the poss...

Functional Beverages Technology Landscape

Food and Nutrition Reduction and Reformulation

Quick overview With the rise of the millennial population, there is growing consumer demand for functional and ...

Innovative Startups in the Food Industry

Food and Nutrition Reduction and Reformulation

Demand for nutritious ingredients, product transparency, and ecologically responsible sourcing dominates the food industry, signif...

Biotechnology: Reimagining Nutrition using Top 3 Biotech Trends

Food and Nutrition

F&B players are utilizing advanced fermentation and translational biotechnology to meet their end goals of advanced nutrition....

Biotechnology: Reimagining Nutrition using Top 3 Biotech Trends

Food and Nutrition Nutrition and Wellness

F&B players are utilizing advanced fermentation and translational biotechnology to meet their end goals of advanced nutrition....

Disruptive Technologies to Conceptualize Healthy Snacks

Food and Nutrition Nutrition and Wellness

With the advent of pandemics and other infections, consumers seek snacks that help satiate the empty stomach and offer health bene...

Packaging Innovation

Food and Nutrition Packaging and Delivery Innovation

Sustainable packaging types such as recycled packaging, rPET, paper packaging, and metal packaging are emerging innovations in the...

Future of Food: Top 5 Technology Trends of 2021

Food and Nutrition

Our 2021 food and nutrition industry trend predictions have been significantly impacted by the COVID-19 pandemic. The novel corona...

Emerging Technologies of Sugar Reduction: Searching for a Sweet Success

Food and Nutrition Nutrition and Wellness

As food makers look to develop better-for-you options that are lower in sugar they are seeking out innovative approaches to the fo...