Sample Business Objective #1
Food & Nutrition
Alternative Proteins Trends, Technology, Market, P...
Protein ingredients such as chickpea, fava bean, mung bean, coconut, and fungal protein are upcoming in the alternative protein segment due to
2509 Views
8 Min Read
Alternative Proteins
Protein ingredients such as chickpea, fava bean, mung bean, coconut, and fungal protein are upcoming in the alternative protein segment due to
1874 Views
8 Min Read
Food & Nutrition
Dairy Alternatives: Growth Strategies for the Food...
The U.S. plant-based retail market grew at 27 percent over last year, almost two times greater than total retail food sales.
2020 was a year of
6959 Views
2 Min Read
Significant Innovators of Sustainable Packaging fo...
The food and drink (F&B) segment is one of the key contributors to the plastic
2778 Views
5 Min Read
Disruptive Biotechnology Startups in the Food Indu...
Biotechnology has recently seen its application in the food industry, which is ben
5150 Views
4 Min Read
War on Plastic: The Next Generation of Sustainable...
In little more than a century, plastic has gone from being a hero packaging material to one of the world’s greatest environmental problems. A
3950 Views
1 Min Read
Food & Nutrition
Technology Scouting & Assessment for Biodegra...
Due to the change in the regulatory landscape, the Client was interested in identifying functional ingredients which can be used in coating com
3812 Views
3 Min Read
Food & Nutrition
Strategic Foresight Planning for Regenerative Agri...
The client was interested in scoping the regenerative agriculture concepts, technologies, and innovations. The goal for the client was to un
1493 Views
3 Min Read
