Alternative Meat: Is the Current Slowdown a Real or False Trend?

The alternative meat category is observing a slowdown trend this year which is a key concern for industry players. There are various factors affecting the growth of plant-based meat including both technological and market factors. However, it is important to understand what this declining trend in the category is indicating and how the industry should be prepared to overcome future challenges.

The webinar will provide in-depth coverage of the market analysis of the alternative meat category from 2018-2027, drivers and challenges of the market, IP trends in alternative meat, technological developments, and the future supply-demand gap insights about alternative protein ingredients.

The webinar will provide a global perspective on the regulatory scenario of veterinary drug residue in food, and also the challenges faced by the regulators to implement these practices. Further, takeaways will include:

• the global potential and changing landscape of processes and innovations in alternative meat
• the current market of alternative meat and how will it evolve by 2027, which market is more attractive to invest in in the short and mid-term?
• Impact of a supply-demand scenario of alternative protein ingredients on the alternative meat market
• What is the way forward (growth opportunities, challenges, etc.)? FutureBridge’s take on how the industry should be prepared to innovate and overcome these upcoming challenges.